Post by applecrisp1 on Dec 26, 2016 20:55:48 GMT -5
I thought this was very good ..... between goat cheese and puff pastry, not surprising. And it was good even with not following exactly, changing it up based on what I had and overcooking it a bit. Really easy too!
I did a search online and found the recipe (and their review etc) on this website. magnoliadays.com/2015/herbed-goat-cheese-zucchini-tart/ The recipe is from Sheet Pan Suppers by Molly Gilbert (I'm a big fan of this cookbook -- love the concept and have tried many of the recipes). Just thought I would mention the recipe in a post.
I think would be especially good in the summer when zucchini is IMO best tasting, and a good way to use up some of your supply when some are inundated with zucchini.
I did a search online and found the recipe (and their review etc) on this website. magnoliadays.com/2015/herbed-goat-cheese-zucchini-tart/ The recipe is from Sheet Pan Suppers by Molly Gilbert (I'm a big fan of this cookbook -- love the concept and have tried many of the recipes). Just thought I would mention the recipe in a post.
I think would be especially good in the summer when zucchini is IMO best tasting, and a good way to use up some of your supply when some are inundated with zucchini.
