Looking for a good Sous Vide cookbook (314 views)

I find all of J. Kenji Lopez-Alt's stuff insanely well researched and successful.  There's a lot of sous vide stuff on the Serious Eats website, but this was my "gateway post" to the sous vide content (and sous vide shrimp remain one of my favorite uses for it):  

Serious Eats Guide to Sous Vide

(in case the link doesn't work:  www.seriouseats.com/first-thing-to-cook-with-sous-vide-immersion-circulator-essential-recipes )