Post by applecrisp1 on Jan 1, 2018 17:35:31 GMT -5
Do you have any food/cooking things you want to try/do in the new year? It could be finally trying kale, making Julia Child's beef bourguignon, using a new (or old) cooking tool/gadget more, using your cookbooks/favorite places to get recipes more etc.
Off the top of my head...
Menu plan more (it save me time/money/and reduces the amount of "what am I going to eat" at the end of the day). And combined with, be better taking into account what I already have on hand when food shopping.
Add more variety to what I eat. At times getting a bit boring relying on some of my go to foods. My breakfasts beyond a snooze fest.
Eat less added sugar. I think this is my NUMBER ONE food goal!
Adapt recipes if I want to use up an ingredient/don't put off trying a new recipe if I don't have all the ingredients and/or don't want to buy the ingredient (I do that, but need to try do it more since I know I would be able to have different meals and less of the same old thing).
Use some of my cookbooks/favorite websites more and focus on those favorites sources rather than getting caught up in the web of recipe choices. In fact just deleted a slew of blog/sites from my computer.
Continue to stock the freezer with quick meals.
Drink more water.
Place even more focus that bulk of my meal is from veggies (up the veggie, reduce the wh wheat pasta/br rice/beans/chicken).
Continue to eat a clean/whole foods/Mediterranean focused diet -- and cut back on the junk/processed food that "sneaks" in at times.
Happy cooking in the new year everyone!
Off the top of my head...
Menu plan more (it save me time/money/and reduces the amount of "what am I going to eat" at the end of the day). And combined with, be better taking into account what I already have on hand when food shopping.
Add more variety to what I eat. At times getting a bit boring relying on some of my go to foods. My breakfasts beyond a snooze fest.
Eat less added sugar. I think this is my NUMBER ONE food goal!
Adapt recipes if I want to use up an ingredient/don't put off trying a new recipe if I don't have all the ingredients and/or don't want to buy the ingredient (I do that, but need to try do it more since I know I would be able to have different meals and less of the same old thing).
Use some of my cookbooks/favorite websites more and focus on those favorites sources rather than getting caught up in the web of recipe choices. In fact just deleted a slew of blog/sites from my computer.
Continue to stock the freezer with quick meals.
Drink more water.
Place even more focus that bulk of my meal is from veggies (up the veggie, reduce the wh wheat pasta/br rice/beans/chicken).
Continue to eat a clean/whole foods/Mediterranean focused diet -- and cut back on the junk/processed food that "sneaks" in at times.
Happy cooking in the new year everyone!
